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Sustainable Table: The Issues
This site introduces users "to the major issues surrounding sustainable meat and factory farming." Topics include additives, animal welfare, genetic engineering, heritage livestock breeds and heirloom crop varieties, hormones, mad cow disease, slaughterhouses and processing, and soil conditions. From the Sustainable Table, "a consumer campaign developed by the Global Resource Action Center for the Environment (GRACE)."
http://www.sustainabletable.org/issues/
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