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Books and Films Related to Community, Food and Agriculture
This database contains listings of nonfiction books and films on food and agriculture topics such as organic farming, genetically engineered food, fast food, migrant farmworkers, family and small farms, and specific foods such as coffee, tea, corn, and cheese. Searchable, or browse and sort by media, title, publisher, and other factors. Most titles are from 2000 to the present. Compiled by an agriculture professor at Michigan State University.
http://www.msu.edu/~howardp/booksfilms.html
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