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The Center for Agroecology & Sustainable Food Systems
This center "is a research, education, and public service program at the University of California, Santa Cruz, dedicated to increasing ecological sustainability and social justice in the food and agriculture system." Its site features details about research activities and its "farm-to-college" program in which local produce is brought to school dining halls, research briefs (such as on land use and water quality), and crop information for gardeners (on garlic, apples, peas, and more).
http://casfs.ucsc.edu/
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