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Fanfare for the Common French Food: Vive Bastille Day!
This article provides recipes for "simple, fresh and filling" foods that are appropriate to eat when celebrating Bastille Day (July 14), the French national holiday. Includes recipes for croque monsieur, roasted chicken, and peach and nectarine soup. From Cable News Network (CNN).
http://www.cnn.com/FOOD/specials/1999/french.food/
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