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Author: Nummer, Brian A., Ph.D Resources for Home Preserving Pumpkins 
 "Pumpkins offer far more than a door-stop at Halloween." This site provides ideas and safety tips for various methods of preserving pumpkin flesh and seeds, including canning, freezing, drying, and pickling. Features links to further information on the preparation of pumpkin butter, fruit leather, and canned winter squash. From the National Center for Home Food Preservation. http://www.uga.edu/nchfp/tips/fall/pumpkins.html Topics: Fruits & Vegetables, Holiday Foods, Beverages, and Recipes, Holidays and Observances Individually, Recipes & Food Preparation, Snacks and Baked Goods Last updated Oct 13, 2005 |
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