print email comment close Make Your Calories Count URL: http://www.fda.gov/Food/LabelingNutrition/ConsumerInformation/ucm114022.htm Description: This "interactive learning program ... provides consumers with information to help plan a healthful diet while managing calorie intake [by using the information on food labels]. ... For simplicity, the program presents two nutrients that should be limited (saturated fat and sodium) and two nutrients that should be consumed in adequate amounts (fiber and calcium)." From the Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration (FDA). Publisher: U.S. Food and Drug Administration (FDA) LII Database Information: Record 23632 created by Maria Brandt on 04/12/2007 Last modification on 09/08/2009 Published: 12/20/2007   Funding agency: California State Library LII Item ID: http://lii.org/cs/lii/view/item/23632