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Baking911.com URL: http://www.baking911.com/ Description: Provides "detailed information, tips, [and] techniques" for the home baker, as well as recipes for breads, cookies, pies, cakes, and other desserts. The website features practical information such as how best to freeze freshly baked cookies and homemade cookie dough or how to melt chocolate (found in the "how to" section). Also covers the chemistry of cooking. From a professional baker. Author: Phillips, Sarah Publisher: baking911.com, Inc. Library of Congress Subject Headings: Baking Bread Confectionery Cookery Ingredient substitutions (Cookery) LII Database Information: Record 4235 created by Rina Evans on 05/30/2001 Last modification on 12/02/2005 Published: 05/30/2001 Funding agency: California State Library LII Item ID: http://lii.org/cs/lii/view/item/4235 |