print email comment close The Accidental Scientist: The Science of Cooking URL: http://www.exploratorium.edu/cooking/ Description: This site explores cooking as a science, from the challenge of high-altitude baking to creating sculptures from table salt. "Here you'll find recipes, activities, and Webcasts that will enhance your understanding of the science behind food and cooking and may even make you a better cook!" Includes an archive of monthly Webcasts on diverse topics such as cooking holiday turkeys, home canning, and keeping vegetables fresh. Author: Hipschman, Ron Publisher: Exploratorium Library of Congress Subject Headings: Cookery Food LII Database Information: Record 4251 created by Karen Schneider on 10/01/2002 Last modification on 11/17/2003 Published: 10/01/2002   Funding agency: California State Library LII Item ID: http://lii.org/cs/lii/view/item/4251